Comments on: Just Like Mom Makes - It's Comfort in a Bowl 🤗 https://natashaskitchen.com/split-pea-soup/?adt_ei={{ subscriber.email_address }} A Food Blog with Tried and True Recipes. Tue, 04 Feb 2025 11:43:30 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Natasha's Kitchen https://natashaskitchen.com/split-pea-soup/comment-page-5/#comment-1093262 Tue, 04 Feb 2025 11:43:30 +0000 https://natashaskitchen.com/?p=15182#comment-1093262 In reply to jessica.

Any type of ham should be fine. I also have a Baked Ham recipe if you want it homemade.

]]>
By: jessica https://natashaskitchen.com/split-pea-soup/comment-page-5/#comment-1093248 Tue, 04 Feb 2025 02:46:23 +0000 https://natashaskitchen.com/?p=15182#comment-1093248 In reply to Natasha’s Kitchen.

If so, I’ll buy a ham at the store tomorrow. What kind of ham would you advise getting at the deli department? Thank you!

]]>
By: Natasha's Kitchen https://natashaskitchen.com/split-pea-soup/comment-page-5/#comment-1093236 Tue, 04 Feb 2025 00:26:19 +0000 https://natashaskitchen.com/?p=15182#comment-1093236 In reply to jessica.

I think it can be a fun twist to the recipe! The flavor won’t be the same as ham but it will bring a different flavor to it.

]]>
By: jessica https://natashaskitchen.com/split-pea-soup/comment-page-5/#comment-1093227 Mon, 03 Feb 2025 23:47:46 +0000 https://natashaskitchen.com/?p=15182#comment-1093227 I have uncured little beef smokies in the fridge. Do you think it can be used instead of ham? Thanks

]]>
By: Carmen https://natashaskitchen.com/split-pea-soup/comment-page-5/#comment-1091424 Mon, 20 Jan 2025 01:04:51 +0000 https://natashaskitchen.com/?p=15182#comment-1091424

My first ever attempt at split pea soup. It was delicious! Every recipe I’ve tried have all been great! Thank you!!!

]]>
By: Natasha Kravchuk https://natashaskitchen.com/split-pea-soup/comment-page-5/#comment-1091130 Fri, 17 Jan 2025 20:27:14 +0000 https://natashaskitchen.com/?p=15182#comment-1091130 In reply to Marry.

Hi Marry, absolutely! That would be delicious in this split pea soup. I hope you fall in love with this recipe.

]]>
By: Marry https://natashaskitchen.com/split-pea-soup/comment-page-5/#comment-1091122 Fri, 17 Jan 2025 19:56:45 +0000 https://natashaskitchen.com/?p=15182#comment-1091122

Looks so yummy. Can I do smocked turkey thigh instead of ham? Thank you!

]]>
By: Brie https://natashaskitchen.com/split-pea-soup/comment-page-5/#comment-1091032 Thu, 16 Jan 2025 22:26:50 +0000 https://natashaskitchen.com/?p=15182#comment-1091032

Looks delicious I also add cloves for the added flavor totally another level

]]>
By: Hope https://natashaskitchen.com/split-pea-soup/comment-page-5/#comment-1090940 Wed, 15 Jan 2025 19:32:52 +0000 https://natashaskitchen.com/?p=15182#comment-1090940 Sharky is resting on the lid of your pot when you return to the camera.

]]>
By: NatashasKitchen.com https://natashaskitchen.com/split-pea-soup/comment-page-5/#comment-1078523 Sat, 14 Sep 2024 02:22:51 +0000 https://natashaskitchen.com/?p=15182#comment-1078523 In reply to Anastasiya.

Soup is generally good for 2-3 months in the freezer if it’s stored properly.

]]>